Rossa Cheese
- Quantity
- 100 g
- Region
- Romania
Red Wine-Aged Cheese – 6 Months
A cheese carefully aged for 6 months, enriched through contact with red wine. It is distinguished by its firm texture, golden color, and reddish-brown rind, offering a balance between the tradition of aged cheeses and the refinement of wine.
Details▾
- Quantity
- 100 g
- Region
- Romania
Red Wine-Aged Cheese – 6 Months
A cheese carefully aged for 6 months, enriched through contact with red wine. It is distinguished by its firm texture, golden color, and reddish-brown rind, offering a balance between the tradition of aged cheeses and the refinement of wine.
Tasting notes▾
Coming soon
Pairings▾
Culinary Pairings
Ideal for sophisticated cheese and charcuterie boards, accompanied by nuts, grapes, figs, or dried fruits. It pairs harmoniously with dry red wines—especially the Fetească Neagră from Crama Casa Vrânceanu—which complements its flavor and highlights the aromas developed during the aging process. It can also be enjoyed alongside artisanal bread, crackers, or gourmet dishes.