
Chardonnay-2024
Chardonnay
- Vintage
- 2024
- Grape variety
- Chardonnay
- Volume
- 750 ml
- Region
- Romania
Chardonnay is a semi-dry, natural white wine, obtained from carefully selected grapes from the Jariștea wine-growing area, Podgoria Odobești, harvested in 2025. Elegant and expressive, it reveals fine aromas of white-fleshed fruits, citrus fruits and white flowers, harmoniously complemented by discreet notes of vanilla and fresh butter. The taste is fresh, balanced and velvety, with a pleasant acidity and a persistent aftertaste, which highlights the authentic character of the variety. It is a refined wine, ideal to accompany fish dishes, seafood, white meat, pasta with fine sauces and mature cheeses.
Details▾
- Vintage
- 2024
- Grape variety
- Chardonnay
- Volume
- 750 ml
- Region
- Romania
Chardonnay is a semi-dry, natural white wine, obtained from carefully selected grapes from the Jariștea wine-growing area, Podgoria Odobești, harvested in 2025. Elegant and expressive, it reveals fine aromas of white-fleshed fruits, citrus fruits and white flowers, harmoniously complemented by discreet notes of vanilla and fresh butter. The taste is fresh, balanced and velvety, with a pleasant acidity and a persistent aftertaste, which highlights the authentic character of the variety. It is a refined wine, ideal to accompany fish dishes, seafood, white meat, pasta with fine sauces and mature cheeses.
Tasting notes▾
Color: bright straw yellow, with golden reflections.
Aromas: expressive and delicate, with notes of white fruits, citrus and white flowers, complemented by fine, slightly fruity nuances.
Taste: fresh, balanced and harmonious, with a pleasant acidity and a velvety texture.
Aftertaste: clean, pleasant and persistent, with a freshness that invites a new tasting.
Pairings▾
Chardonnay pairs harmoniously with fish and seafood dishes, white meat, pasta and risotto with delicate sauces, fresh salads and fine cheeses. It is also suitable with lightly spiced dishes, where the freshness and balance of the wine pleasantly complement the flavors of the food.



